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Ayush Kwath - Ayurvedic Immunity Enhancer

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Ayush Kwath - Ayurvedic Immunity Enhancer

Ayush Kwath - Ayurvedic Immunity Enhancer

Jiva Ayush Kwath is a potent Ayurvedic formulation that increases natural immunity and protects you against common health problems. Prepared from the best quality Tulsi (basil), Saunth (dried ginger), Kali Mirch (black pepper) & Dalchini (cinnamon), Jiva Ayush Kwath also improves respiratory health, boosts digestion and is beneficial in reliving cold and cough.

Jiva Ayush Kwath is made according to the suggestions given by Ministry of AYUSH.

Indication

  • Increases natural immunity and protects you against common health problems.
  • Improves respiratory health, boosts digestion and is beneficial in reliving cold and cough.

Contraindication

None

Manufacturer Details:

Mfg. Lic. No.: 110-ISM(HR)

Made In India

Key Ingredients :-

  • Ayush Kwath (1 N x 150 g)

Direction :-

Ayush Kwath – Boil 3 g (1 teaspoon full) in 150 ml of water for 2 to 3 minutes. Consume warm like tea, once or twice daily. Gud (Jaggery) and Draksha (Raisins) and or Lemon Juice can be added while consuming the formulation or as directed by the physician.

 

$1.50

Original: $4.99

-70%
Ayush Kwath - Ayurvedic Immunity Enhancer

$4.99

$1.50

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Description

Jiva Ayush Kwath is a potent Ayurvedic formulation that increases natural immunity and protects you against common health problems. Prepared from the best quality Tulsi (basil), Saunth (dried ginger), Kali Mirch (black pepper) & Dalchini (cinnamon), Jiva Ayush Kwath also improves respiratory health, boosts digestion and is beneficial in reliving cold and cough.

Jiva Ayush Kwath is made according to the suggestions given by Ministry of AYUSH.

Indication

  • Increases natural immunity and protects you against common health problems.
  • Improves respiratory health, boosts digestion and is beneficial in reliving cold and cough.

Contraindication

None

Manufacturer Details:

Mfg. Lic. No.: 110-ISM(HR)

Made In India

Key Ingredients :-

  • Ayush Kwath (1 N x 150 g)

Direction :-

Ayush Kwath – Boil 3 g (1 teaspoon full) in 150 ml of water for 2 to 3 minutes. Consume warm like tea, once or twice daily. Gud (Jaggery) and Draksha (Raisins) and or Lemon Juice can be added while consuming the formulation or as directed by the physician.